Nutrients in Crackers, standard snack-type, regular, low salt

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Amount of nutrients in 100 g (grams) of Crackers, standard snack-type, regular, low salt.

NutrientAmount and UnitPercentage
Water 3.5 g 3.5%
Energy (calorie) 502 kcal
Energy (joule) 2100 kJ
Protein 7.4 g 7.4%
Total lipid (fat) 25.3 g 25.3%
Ash 2.8 g 2.8%
Carbohydrate, by difference 61 g 61%
Fiber, total dietary 1.6 g 1.6%
Sugars, total 1.79 g 1.79%
Calcium, Ca 120 mg 0.12%
Iron, Fe 3.6 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 228 mg 0.23%
Potassium, K 355 mg 0.36%
Sodium, Na 216 mg 0.22%
Zinc, Zn 0.68 mg
Copper, Cu 0.213 mg
Manganese, Mn 0.556 mg
Selenium, Se 6.6 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.408 mg
Riboflavin 0.342 mg
Niacin 4.048 mg
Pantothenic acid 0.271 mg
Vitamin B-6 0.053 mg
Folate, total 90 µg
Folic acid 75 µg
Folate, food 14 µg
Folate, DFE 142 µg
Choline, total 13.8 mg 0.01%
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 0 IU
Lycopene 0 µg
Lutein + zeaxanthin 11 µg
Vitamin E (alpha-tocopherol) 2.03 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 6.3 µg
Fatty acids, total saturated 3.776 g 3.78%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.025 g 0.02%
16:0 hexadecanoic, palmitic fatty acid 2.516 g 2.52%
18:0 octadecanoic, stearic fatty acid 1.235 g 1.24%
Fatty acids, total monounsaturated 10.64 g 10.64%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.098 g 0.10%
18:1 undifferentiated 10.517 g 10.52%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 9.545 g 9.54%
18:2 undifferentiated 8.865 g 8.86%
18:3 undifferentiated, octadecatrienoic, linolenic 0.655 g 0.66%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.091 g 0.09%
Threonine 0.202 g 0.20%
Isoleucine 0.255 g 0.26%
Leucine 0.507 g 0.51%
Lysine 0.164 g 0.16%
Methionine 0.131 g 0.13%
Cystine 0.157 g 0.16%
Phenylalanine 0.371 g 0.37%
Tyrosine 0.223 g 0.22%
Valine 0.296 g 0.30%
Arginine 0.298 g 0.30%
Histidine 0.164 g 0.16%
Alanine 0.238 g 0.24%
Aspartic acid 0.313 g 0.31%
Glutamic acid 2.475 g 2.48%
Glycine 0.265 g 0.26%
Proline 0.854 g 0.85%
Serine 0.367 g 0.37%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg